Jollof rice – African Food Recipes

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Ingredients for Vegetarian Jollof Rice
Serves: 6
1 kg rice
3 tbsp tomato paste
3 tomatoes
2 onions
1 cup green onion
½ red pepper
1 teaspoon black pepper
1 bouillon cube
4 bay leaves
½ cup of parsley
250 ml oil
Thyme leaves
1 tablespoon of ginger
1 head of garlic
Sel and 1 ½ liter water