Vegan lemon and blueberry scones keto diet recipe. This recipe contains only 2g carbs per scone. Compare to a Baker’s Delight glazed lemon and blueberry scone which has 54g carbs and 301 calories.
This keto diet recipe makes 16 vegan lemon and blueberry scones and each scone contains 201 calories, 18g fat, 6g protein, and 2g carbs. Burn fat, not carbs, and lose weight fast.
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