Oatmeal can be used in meatloaf as a binding agent instead of using breadcrumbs or cracker crumbs. Prepare a healthier meatloaf with help from a professional cooking instructor in this free video on comfort food recipes.
Expert: Susan Walker
Bio: Sue Walker owns her own freelance cooking business. She worked as a pastry chef and a full-time head cook for more than 10 years before deciding to start her own company.
Filmmaker: Luke Neumann