Saucy Shrimp Recipe… Sorted Eats Brazil

This Vatapá is incredible. It’s unlike any other dish we’ve ever cooked. A vibrant thick stew with its roots in African cuisine, it’s now a favourite in the northeast of Brazil.

A creamy and nutty flavour with a slight kick from chilli, tang from the lime and a hearty shrimpy taste. Complete with our twist of pan fried prawns and seabass it’s fit for anyone and everyone to enjoy!

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