Cuban-style roast pork is marinated in a garlicky-citrus mojo sauce to deliver flavorful, succulent meat. Cuban pork is easy to make, and the best part is you can use the leftovers to make Cuban sandwiches. Go ahead—wow your family two nights in a row!
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Original source: http://feedproxy.google.com/~r/elise/simplyrecipes/~3/p22M9gvldUE/