Pound Cake

Heavenly Pound Cake! It’s deliciously buttery and moist, amazingly soft and melt-in-your-mouth tender and it has an irresistible flavor. It’s the perfect dessert for any celebration and it doesn’t even require a frosting!

Slice of pound cake on a dessert plate with a side of fresh fruit and whipped cream.

Pound Cake Recipe

A cake so good it doesn’t even need a frosting!? How often do we come across that? This homemade pound cake recipe is one my favorites!

It’s perfectly delicious plain without any added toppings, but it does make the perfect base to dessert sauces or colorful fruit and whipped cream to take it over the top. It’s fun to dress it up and get creative (see my ideas below for inspiration, the possibilities are endless).

This is quick and easy to make and only requires a few basic ingredients which you may likely already have on hand. It’s just one of those recipe book staples that you’ll want to make time and time again.

Trust me, no one can resist this old fashioned classic! It’s just like Grandma made!

Pound cake with one sliced removed on a cake stand garnished with a ring of fresh fruit around the edges. Read More »

Original source: https://www.cookingclassy.com/pound-cake-recipe/