Red Beans and Rice

Homemade Red Beans and Rice – perfectly hearty Louisiana style comfort food at it’s best! Red beans and smoked sausage are cooked low and slow with flavorful cajun spices, then served with fresh cooked rice to create a homestyle dinner recipe you’ll crave again and again!

Red beans and rice in a large single serve bowl.

Red Beans and Rice Recipe

Before even tasting this can’t you just tell from the delicious blend of ingredients that it’s got to be good?

Creamy red beans, spicy, smoky andouille sausage, flavorful aromatics and a generous dose of spices and herbs. Talk about flavor!

The prep is easy, the hardest part is just waiting while it simmers allowing time for the beans to soften and all those rich and well seasoned flavors to marry together.

It’s just one of those recipes that you want to cozy up to in your warmest sweater on a cold autumn day. Good for the soul southern comfort food!

Pot full of red beans and sausage. View the Recipe

Original source: